Sugar
Sugar is the generalized name for sweet, short-chain, soluble carbohydrates, many of which are used in food. They are carbohydrates, composed of carbon, hydrogen, and oxygen. There are various types of sugar derived from different sources. ICUMSA-45 is quality commonly used in the world.
Product Details
ICUMSA = International Commission For Uniform Methods of Sugar Analysis
ESPECIFICATIONS OF SUGAR ICU45
Show al spesifictions of sugar ICUMSA 45| PARAMETRO | VALOR |
|---|---|
| POLARIZATION | 99.80P DEGREES MIN |
| ASH BY ELECTRICAL CONDUCT | 0.04% MAX (ON DRY WEIGHT BASIS) |
| ASH CONTENT | 0.08 MAX |
| MOISTURE | 0.04% MAX |
| ICUMSA | 45 MAX CRYSTAL |
| SOLUBILITY | 100% DRY AND FREE FLOWING |
| COLOR | SPARKING WHITE |
| ICUMSA MAXIMUM 45 ATTENUATION INDEX UNI | S (ICUMSA METHOD No: 4-1978) |
| RADIATION | WTTHIN CS-137 OF 50 BQ PER KG |
| GRANULATION | FINE CRYSTAL |
| CROP | LATEST |
| MAGNETIC PARTICLES MG/KG | 4 MAX |
| SO2 MG/KG | 20 MAX |
| SULPHOR DIOXIDE | 20 MG/KG MIN |
| SEDIMENTS | NONE |
| SMELL | TYPICAL AND SPECIFIC FOR SUGAR |
| REDUCING SUGAR | 0.05% MAX BY WEIGHT |
| HPN STAPH AUREUS | NOT DETECTED IN 1 GRAM |
| MAXIMUM AS | 1 P.P.M |
| MAXIMUM PB | 1 P.P.P |
| MAXIMUM CU | 3 P.P.M |
| SUBSTANCE | SOLID CRYSTAL |