Arabica
Our coffe bean comes from the best coffee growing areas, each bean is carefuly selected and processed with the highest control standars to guareantee a first-class bean, chosen to meet world demands.
Ground Roasted Coffee
Carefully selected coffee, ground and roasted in Valles of Mocotíes, in Páramo of Santa Cruz, Merida State.
Product Details
PRODUCT
COMPOSITION: 100% Arabica Coffee.
UNIT: Packages of 5 Kg.
DESCRIPTION: Made from green or gold coffee.which goes through a process of selection, cleaning, roasting. grinding and packaging.
PRESENTATION: Packages of 250 grams and 500 grams. PACKAGING TYPE: Metallized PPBO structure.
SENSORY CARACTERISTICS AFTER INFUSION OF THE PRODUCT
After the infusion it is a brown colored liquid. which must present a balance between aroma, acidity. body and flavor. Mix ture of washed grain crops from the Andean areas and Andean foothills.
PHYSICOCHEMICALS AND MICROBIOLOGICAL CARACTERISTICS
HUMIDITY: <5%
AQUEOUS EXTR ACT: Min 22 – Max 32% ASH: Max 5%
CRUDE FIBER: Min 22 – Max 22%
CAFFEINE: Min 0.75%
TOTA L SUGAR:Max 2% MOLOS:<10 cfu I g
TERMS MANAGEMENT AND CONSERVATION
LABEL INFORMATION: instructions for use. Nutritional lnformation, Health Registry, Packaging Control Registry. Production Date and Expiration Date.
-Keep the package tightly closed after opening.
-Keep in Clean, Cooland Dry places.
-Avoid prolonged exposure to the Sun.
– Keep at Room Temperature.
– Place the product on pallets.
-Avoid direct contact with the ground.
-Do not stack too close to the ceiling.
-Avoid storing in places of equipment that generate cold or hot.
-Avoid storing near cleaning products or chemicals.
Specifications
| PARAMETRO | VALOR |
|---|---|
| ORIGIN | Macana Village,Santa Cruz de Mora Mérida State - Venezuela |
| ALTITUDE | 2100 m above sea level |
| VA RIETAL | Yellow Caturra / Red Catuai |
| POST HARVEST PROCESS | Washed |
| CAPITAL IMPERFECTIONS | 10% Max. |
| KERNEL | Marbled uniform |
| COLOR | Greenish veined |
| GRAIN FRAGMENTS | 3% |
| HUMIDITY (%) | 12 Max |
| IMPUR ITIES | 0,1% - 0,5% Max. DR ILL DEFECTS |
| DRILL DEFECTS | 5% Max |
| DENSITY (G/L) | 575 |
| RETAINED COFFEE ON SCREEN N0.12 | 95% Min. - 97% Max |
